THIS MENUis devised to bring the talents of the local community together with food.

The dishes are all cooked and prepared here at the Bakers Arms and we hope there is something for everyone.

Wherever possible, every ingredient for every dish is produced or supplied by a person who lives local to this pub. Whether it’s local honey from a local bee-keeper, freshly baked bread from a local baker or meat from a local farmer, your meal will be produced from everything local.

We have a passion for creating good food in our traditional British pub where he describes his food-style as ‘traditional with a modern twist.’

We hope you enjoy your meal and the experience of eating everything British
and ‘local’ at your local

..and did you know …the bones of Richard III were formally identified this year.
He was killed at the ‘Battle of Bosworth’ 1n 1485, the same year as our pub was built.
We celebrate this find with a unique Medieval  section of the menu!

See the homepage for links to the latest menus…